Mezze Maniche of from durum wheat semolina from the Premiata Pasta artisan pasta factory

3,50

Italian Premiata pasta it is made to perfection with the best protein grains in our area. With coarse grain semolina, mixture with cold water from a slow process, rough drawn with long static drying at low temperatures.

Description

Mezze Maniche durum wheat semolina artisanal pasta factory Premiata Pasta.

INGREDIENTS:

Italian durum WHEAT semolina, water. Contains allergens: GLUTEN, may contain traces of EGGSSOYA MUSTARD.

packaging da: 500 gr

NUTRITIONAL VALUES (100g)

Energy 1574 kJ / 371 Kcal
Carbohydrates: 75 g

of wich sugars: 3,6 g

Protein: 14 g
Fat: 1,1 g
of wich saturated fatty acids: 0,22 g
Fibre: 2,5 g
Salt: 0,01 g
Cooking time:
Mezze Maniche di semola di grano duro pastificio artigianale Premiata Pasta.

Additional information

Weight 0,500 kg

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